Genoise cake tin

Discover the Secret to Perfect Pastries: Choose the Right Bakeware
Introducing the Genoise Baking Mold: The Essential Tool for Every Baker. This versatile mold is designed for a variety of desserts, from airy genoise sponges to rich chocolate cakes. Suitable for both amateur and professional bakers, its flexibility allows you to create a wide range of treats, from classic cakes to sophisticated entremets.

Non-Stick Surface for Easy Demolding
Featuring a non-stick surface, this mold guarantees easy release of all your creations without any damage. Say goodbye to broken cakes and stuck-on remnants! The quality of the silicone ensures effortless demolding of your delicate baked goods while preserving their shape and texture.

The Ideal Mold for Perfect Baking Results
The secret to successful baking lies in selecting the right mold. Our high-quality professional Genoise Baking Mold offers uniform heat distribution, ensuring even baking of your cakes. Additionally, the flexibility of the silicone allows for easy storage, making it an essential tool in any kitchen.

Technical Specifications

Made from premium food-grade silicone
Resistant to high temperatures
Compatible with oven, microwave, and freezer
Dishwasher safe
Flexible for easy storage

Unleash your creativity with our Genoise Baking Mold. Explore an array of possibilities, from fluffy genoise sponges to indulgent chocolate cakes and fruity delights. Ideal for both beginners and experts, this mold makes a perfect addition to any baker’s collection. Discover more bakeware options in our collection of Cake Molds and find the ideal mold for your next baking project.