Introducing the Professional Silicone Financier Mold
Elevate your baking experience with our Professional Silicone Financier Mold, designed for ease of use and professional results. Made from high-quality silicone, this tool is suitable for use in the freezer, microwave, and dishwasher, ensuring easy release without compromising the delicate shape of your financiers. Its non-stick surface ensures moist cakes every time, while its durability will accompany you in all your sweet preparations.
Assured Easy Release
Transform your kitchen into a creative space where each financier emerges from the oven with uniform perfection. Our mold guarantees even cooking and unparalleled melt-in-your-mouth texture, making every bite irresistible.
Multi-purpose and Durable Design
Engineered for longevity and versatility, this mold is designed to withstand freezing, microwaving, and dishwasher cleaning cycles. Its non-stick surface ensures easy release, delivering perfect cakes time and again without sacrificing delicacy.
Product Specifications
- Material: High-quality, professional-grade silicone for increased durability
- Dimensions: 17×30 cm
- 20 Compartments: 5x3x1.2 cm (16.5×1.2×0.5 in)
- 9 Compartments: 7.5x4x2 cm (3×1.6×0.8 in)
- Easy-release coating for effortless demolding
- Safe for use in oven, microwave, freezer, and dishwasher
- Versatile design for cakes, desserts, and more
- Quick and easy cleanup
- Perfect for creating miniature financiers with ease
Enhance your patisserie experience with our Professional Silicone Financier Mold. Its high-quality silicone construction guarantees a long-lasting, user-friendly experience. The flexible, non-stick surface ensures easy release for consistently moist and professionally shaped cakes. The anti-adhesive design promotes even heat distribution, delivering magnificent desserts each time. Ideal for making financiers, madeleines, and more, our versatile mold brings efficiency and elegance to your baking. Embrace your creativity with this durable, multi-purpose, and easy-to-clean mold. Say goodbye to sticking issues and hello to perfectly formed, delectable desserts that are sure to impress.
